One pound of delicious 100% pure maple cream. Maple cream, also known as maple butter, or maple spread, is made from maple syrup that has been boiled further to remove more moisture, then cooled and stirred until it becomes "creamy". There is no butter, cream, or other additives in it. It is called maple cream because of its very smooth, "creamy" texture. It has the consistency of soft butter and is delicious on toast, English muffins or on a peanut butter and maple cream sandwich. Made from our pure, light maple syrup. Some love it straight out of the jar by the spoonful!
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